Ask yourself health-conscious, it is essential to bring juice with you. However, home-made juice has no preservative and is easily oxidized and deteriorated; the juice purchased outside is afraid that the sugar content is too high, and the gain is not worth the loss.
The Sans team, composed of designers, engineers and entrepreneurs from Taiwan and the United States, is launching a vacuum juice bottle. Even if you put an apple in the bottle, it will not go bad for 7 days. I want to drink our own fresh juice anytime. , Do not buy one to try.
This juice bottle is called the SANS Bottle. After a year of research, it started fundraising on Kickstarter, and it easily reached the standard in less than five days. It was reported by well-known domestic and foreign media and blogs.
Although it seems unremarkable, it is very practical. The bottle is equipped with a patented push-type vacuum top cover, which can extract the air in the bottle to prevent oxidation and deterioration.
Juice is prone to spoilage. Improper storage can cause bacteria to grow. Not only will the nutrition drop sharply, it will also cause physical discomfort. However, the vacuum environment can greatly reduce the growth rate of bacteria while avoiding oxidation. From the product introduction video, we can see that the apple has not changed color and quality after being left for 7 days, and its freshness preservation ability is amazing.
When you hear the pump-down function, think the operation is complicated? actually not. As long as you twist and press, the air can be quickly evacuated, which is extremely convenient. The user first pours the freshly squeezed fresh juice or fruit slices into the glass bottle, then locks the upper cover, and turns counterclockwise to open the air extraction valve of the upper cover. When the air extraction valve automatically pops up and presses up and down repeatedly, after the air extraction is completed, the air extraction valve is pressed down and rotated 90 degrees clockwise to the positioning point to complete the preservation.
